11th March 2021, 18:30 to 20:00 @ Via Zoom
On Thursday 11 March, the Royal Bank of Scotland plc and Saffery Champness are hosting a webinar which will focus on resilience and
recovery in the food and drink sector.
The session, which will be held on Zoom, will be hosted by STV News Reporter Nicola McAlley, who will be joined by three high-profile industry speakers:
- Martin Murray, Dunnet Bay Distillers Ltd
- Anne Gracie Gunn, Sonas Hospitality Ltd
- Victor West, Associated Seafoods Ltd
The event will culminate in a Q&A session with the speakers – questions may be submitted at any point during the session via the
Q&A function.
We do hope you’ll be able to join us. Please click here to register.
If you have any queries, please contact Margaret Fawkes: E: margaret.fawkes@saffery.com or T: 01463 246314.
PLEASE NOTE – As this is a co-hosted event, your name/organisation name will be shared with both co-hosts for the administration of this event only.
